Tuesday, August 28, 2012

Mango Curry for onam



Ingredients
  • Mango - 250 gm
  • Kashmiri chilli powder - 2 tbsp
  • Salt
  • Asafoetida - 5 gm
  • Water 
  • Fenugreek powder - 5gm
Directions
Cut mangoes into small pieces.  Add chilli powder, salt, asafoetida, and water as required to the mango pieces and mix well. Seasoning is done with mustard seeds and fenugreek powder. Mango curry is ready.

9 comments:

  1. looks very tempting and mouthwatering..
    http://www.indiantastyfoodrecipes.com/

    ReplyDelete
  2. very easy and mango curry have nice colour!!

    ReplyDelete
  3. Happy Onam to you and your family.
    Mango curry looks very tempting and mouthwatering.

    ReplyDelete
  4. Oh that is tempting...

    Sowmya
    http://nivedhanams.blogspot.in/

    ReplyDelete

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