Tuesday, July 19, 2016

Pineapple Pudding / Pineapple china grass pudding






A simple delicious Pineapple pudding made by  adding milk, pineapple and china grass. It is a perfect recipe for parties and kids.


Ingredients

Ripe pineapple, cut into small pieces - 1 no (small)
Sugar - 2 tbsp
Condensed milk - 1 tin
Milk - 750 ml
Vanilla essence - 1/2 tsp
China grass / agar agar - 8 gm
Water - 1/2 cup



Method

In a pan add pineapple pieces and 1 tbsp sugar and cook till water dries up. keep aside.

Soak china grass 1/2 cup water for 10 minutes.

In a pan, boil milk and milk maid . Set a side. In another pan add soaked china grass with water stir so they melt well. Now pass the melted china grass through a sieve and add it to the milk and milkmaid mixture. Add vanilla essence. In a  Pudding bowl, spread  Pineapple pieces on the bottom and sides,  Pour the  milk china grass mixture on top of the pineapple. 

Keep in  refrigerator for 6 hours . Once it is set, decorate according to your liking.  


















19 comments:

  1. A simple and delicious pudding, Beena.

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  2. looks yummy .....irresistible pudding.....

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  3. love this simple flavourful dessert

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  4. This looks so good! Love pineapple in desserts. Would love to try this out!

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  5. Just the dessert I would like to serve my guests. Nice.

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  6. Easy to make & delicious too :)

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  7. What an awesome looking pineapple pudding. Loving that dreamy creamy texture! :)

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  8. Love the combination of agar agar & pudding, dear! xoxo

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  9. Love china grass puddings loved how u added condensed milk to it
    http://www.mumbaitomelbourne.com/food-and-health-blog-posts/tortiglioni-in-salsa-di-pomodoro-e-basilico-tortiglioni-in-tomato-and-basil-sauce

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  10. Easy and delicious pudding..

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  11. A delicious looking and simple pudding. Looks so tempting.

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